2024 Domaine de Trevallon, IGP Alpilles Blanc, France Ostatu Partly due to yeast stress

Partly due to yeast stress from lack of nitrogen in the soil and partly due to winter cold

persistent

We raise the wine in neutral barrels for two years before bottling and then keep the wine in bottle for another year before release

but Las Fermentadas will always be about collaborative women-made wines

2024 Domaine de Trevallon, IGP Alpilles Blanc, France Ostatu Partly due to yeast stressThe fact that the vines are grown on north facing slopes gives incredible freshness and imparts a minerality and elegance to the Marsanne grape comparable with that found in a Hermitage white. The Roussanne is typically acidic and develops aromas of verbena, citronnella and honeysuckle. Eloi likens the addition of Chardonnay to adding salt and pepper to a dish.