2022 Jeremy Arnaud Bourgogne Tonnerre Les Veuillots, Burgundy, France Mayacamas Vineyards Aedes is made from the

Aedes is made from the younger Albarello vines that are in Contrada Muganazzi

AGING: Secondary fermentation in bottle

Located on the third terrace in Tarn at 220-meters elevation

Vinification: Indigenous yeast fermentation

2022 Jeremy Arnaud Bourgogne Tonnerre Les Veuillots, Burgundy, France Mayacamas Vineyards Aedes is made from theNormally, Jrmy Arnaud vinifies each of his plots separately, but Les Veuillots is an exception. This 1. 7 hectare family parcel, densely planted on marl limestone soils with full southern exposure, is special enough to warrant three distinct expressionseach shaped solely by its levage: stainless steel, cement egg, or wooden barrel. This is Bois, the version aged in used 228L oak barrels. Country Region: Chablis, Burgundy, France Grape Variety: 100%