Description
Tue Boeuf harvests the fruit by hand
Serve with a slight chill or at cellar temperature
This is an ethereal and quite acidic with some fine tannins towards the end
Maceration lasts for 2 days
2023 Sylvain Dittiere La Porte Saint Jean, Saumur Blanc 'Les Pouches', Loire, France Nelson Tue Boeuf harvests the fruit40 years old vines just outside of Montreuil Bellay, subsoil made of limestone from the Jurassic period and silex, clay and sand mix top soil, direct press, aging in barriques (40% new).
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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