Description

Pigeage and remontage are practiced during fermentation

with notes of baked melon

finishing warm

This blanc de noir is a brut 100% Pinot noir

Chateau Chauvin, Saint-Emilion Grand Cru, France 2014 Reserve Ruby Port Pigeage and remontage are practicedThis is the first vintage of this new purchase by Sylvie Cazes, a leading figure in the Bordeaux wine scene. A classed growth, it's richly fruity yet structured and firm, with dense tannins and layers of delicious black fruit. With its tannins still well at the fore, it will need to age further, so drink from 2022. 93 Pts Wine Enthusiast

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Chateau Chauvin, Saint-Emilion Grand Cru, France 2014 Reserve Ruby Port Pigeage and remontage are practiced

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