Faccia Brutto Carciofo, New York, USA Carpano Vinho Regional Alentejano

Vinho Regional Alentejano

Pommard Premier Cru

has sandy loam soils

20% Syrah vinified and aged in a combination of cement and old barrels

Faccia Brutto Carciofo, New York, USA Carpano Vinho Regional AlentejanoOur love for all things bitter naturally led us to highlight the artichoke in all its glory. Our Carciofo is made from a blend of 19 herbs and botanicals with neutral grain spirit from Buffalo, NY. We take fresh artichokes from the Central Valley in California and macerate them for 10 days alongside warm spices like cinnamon, allspice, and dandelion root. Lemon peel and bay leaf round out the blend thats sweetened with organic cane sugar.