ÉCLAT 171 - Blackcurrant & Praline u-vanilla watery touch of tomato leaf

watery touch of tomato leaf sharpen the opening

radiant glow that feels polished rather than sharp

ÉCLAT Sweet Patchouli opens with a sunny burst of orange

herbal calm right behind them

ÉCLAT 171 - Blackcurrant & Praline u-vanilla watery touch of tomato leafCLAT Blackcurrant & Praline opens with a jammy burst of blackcurrant, tart and syrupy like dark fruit conserve, softened almost instantly by juicy, sweet pear. As the fruit settles, a honeyed heart unfolds: powdery iris lends a warm, sugared floral depth, while jasmine and orange blossom add opulent, sun warmed sweetness that lingers close to the skin. The base is where this fragrance truly shines, a rich, marzipan like praline accord melts into