2022 Bodegas Luis Perez 'El Triangulo' Balbaina Tintilla, Vino de la Tierra de Cadiz Ridge Vineyards Using an infusion technique

Using an infusion technique

They are farmed organically

Aged on those same stems and lees for six months

From tart cranberry to cherries to raspberries

2022 Bodegas Luis Perez 'El Triangulo' Balbaina Tintilla, Vino de la Tierra de Cadiz Ridge Vineyards Using an infusion techniqueThe vineyards for this wine come from 3 different plots: Balbaina, Corchuelo and Carrascal. All from Albariza soild. Fruit is hand harvest and fermented in both stainless steel and open top casks with native yeasts for about a month. 60% of the fruit is not destemmed. Then months in 5 year old French oak barriques followed by 15 months in steel tank before bottling. A refined, red fruited take on local tintilla.