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La Chapelle
so we added first a white juice from a direct press of Grenache Noir
a mix of clay and limestone and then the area near the woods at the top of the slope is cooler than the rest of the vineyard
The veil began the transformation of sugars and remained for four days beforealcoholic fermentation began
2023 Henri Prudhon Puligny-Montrachet 'La Rue aux Vaches', Cote de Beaune, France Yarra Valley La ChapelleWine arrives the last week of February, 2026.
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US$ 82.57
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