Unox CHEFTOP MIND.Maps PLUS, Electric Combi Oven, 5 GN1/1 [XEVC-0511-EPRM] Hi Ball & Tumblers the Bain Marie uses wet

the Bain Marie uses wet heat to gently warm food without drying out or burning ¿ helping to protect the food without changing the taste or texture

▪ Contractor grade microfibre cloth

which eliminates source of odour

▪ Basket and stainless steel lid supplied

Unox CHEFTOP MIND.Maps PLUS, Electric Combi Oven, 5 GN1/1 [XEVC-0511-EPRM] Hi Ball & Tumblers the Bain Marie uses wetTechnologically advanced combi oven for gastronomy cooking processes (dehydrating, steaming, low temperature cooking, sous vide cooking, roasting, grilling, pan frying, regeneration and plate regeneration) and for fresh or frozen baking thanks to Unox Intensive Cooking and Intelligence Performance technologies which guarantee perfect results and repeatability for any load size. Automatic management of cooking processes (CHEFUNOX) for perfect results