Colavita Gomiti Pasta Triple Elephant Al Dente - cook for

Al Dente - cook for 9 mins

this condiment is ideally suited to those that enjoy a medium level of chilli

A full bodied sauce with the pure taste of chilies

with or without meat or vegetables (medium-size chunks work well) or try it with fish or oil-based sauces

Colavita Gomiti Pasta Triple Elephant Al Dente - cook forThe Colavita Pasta company was founded in 1912 in the small hilltop town of SantElia a Pianisi, in Molise, Italy a region where the rolling hills are still today covered by golden fields of wheat. The people of Molise hold an unwavering respect for the craft of pasta making. Its in this spirit that the Colavita family continues to draw upon the resources of their homeland to produce superb pasta using only 100% durum wheat semolina and fresh mountain