2023 Salvatore Marino Turi 'Rosso' Eloro Pachino, Sicily, Italy Laurent Pataille Racked o heavy lees into

Racked o heavy lees into Stockinger OVAL cask (10HL) where it will undergo native fermentation at natural temperatures - aged on circuital lees for 10 months

2016 Orto Vins 'Blanc d'Orto'

bringing together traditions of each craft

stainless-steel tanks

2023 Salvatore Marino Turi 'Rosso' Eloro Pachino, Sicily, Italy Laurent Pataille Racked o heavy lees into95% Nero dAvola 5% Pignatello. From vines averaging 25 years old in the Buonivini contrada in the commune of Pachino on the extreme southeastern tip of Sicily (only 7 kilometers from both the Ionian and Mediterranean seas). The farming is organic, including only organic cow manure used occasionally as fertilizer and judicious copper and sulfur treatments. All work is done very much by the Marinos' own hands. The alluvial soils are silty and crumbly,