US$ 156.00
Hand harvested on October 5th and whole cluster pressed and fermented using all native yeasts in neutral
followed by warm afternoon sun
The wines are never de-acidified and in high acid vintages bottling is often delayed to allow the wines to harmonize and soften
90 day maceration
2022 Domaine Moreau-Naudet, Beauregard Chablis Premier Cru, France La Rural Hand harvested on October 5thOrganically farmed old vines on Kimmeridgian marl, hand harvested. Native yeast fermentation and aging in a mix of stainless and older barrels, minimal intervention. 2022 shows Beauregards south facing breadth, but with the domaines signature restraintchalk, citrus oil, and a savory edge. Textural, yet precise.
US$ 156.00
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