The Part Time Vegetarian Flexitarian Cookbook home mid-century style legs making this

mid-century style legs making this seductive ottoman an alluring and functional addition any scheme

It looks great displayed on a bookshelf or cabinet and is easy to style with other decorative accessories

picture frames or plants and enjoy space to sit down and get some work done

It holds up to 21 plates and has a separate compartment for glasses

The Part Time Vegetarian Flexitarian Cookbook home mid-century style legs making thisAs the price of meat rises, and the health and environmental benefits of a vegetarian diet become more widely known, the flexitarian approach is growing in popularity. Rather than meat or fish taking centre stage, the recipes in this book showcase vegetables, grains, legumes, nuts, eggs and dairy foods while including Part Time variations which show the reader how to add poultry, meat or fish to taste. Each chapter in The Part Time Vegetarian