Description
It fermented with 30% full clusters in old tinajas (30%) and concrete vats (70%) with an 18-day maceration
silver tints
and is zero dosage
Drink: 2029–2035
Fattoria Poggio di Sotto Rosso di Montalcino 2021 Coste della Sesia It fermented with 30% fullRestrained raspberries, leather, violets and cherry stones with rusty minerality. Supple palate with full body, tension from lifted acidity and dense, velvety tannins. Precise and long lasting finish. One of the best in its category in a promising vintage. 94 Pts James Suckling
Exchange/Return Notes
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