Description

produced in the Champagne method

has complex aromas of fig and apricot with a rare hint of banana

near Modena

The 2019 Fiano is clean and bright with great acidity

Julien Cruchandeau Hautes Cotes de Nuits Rouge Les Valancons 2021 MARQUE produced in the Champagne methodFrom the producer: A delicate nose, aromas of red fruit (blackcurrant, redcurrant) and intense colour. Great structure and fine tannic presence in the mouth. Food match: Roasted white meats, game birds, charcuterie, grilled red meats

Exchange/Return Notes

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Julien Cruchandeau Hautes Cotes de Nuits Rouge Les Valancons 2021 MARQUE produced in the Champagne method

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