Paysan 'Eh Bien!' Non-Alcoholic Wine Fermented in stainless steel with

Fermented in stainless steel with wild vineyard yeast

We select the grapes by plot and harvest them by hand in small crates

The history

this gorgeously subtle expression from fourth-generation winemaker Pascal Biotteau comes from the village of Saint-Jean-de-Mauvrets

Paysan 'Eh Bien!' Non-Alcoholic Wine Fermented in stainless steel withNatural Red Wine Paysan Eh Bien! (All is well!) Honest country wine. A floral, textural, medium bodied red banger. Spicy blueberry, charcuterie and smoky liquorice allsorts. Pinot noir dreams. Handmade in small terracotta amphorae. Wild fermented on skins for 30+ days, whole bunch pressed and rested in ampohora for one year. Bottled unfined, unfiltered with natural balance (lightly cloudy) and minimal sulphites. Still wine style (not sparkling).