US$ 1490.00
and the wine
making it Japan’s highest whisky distillery
Aging in new barrique for 24 months with no intervention beside toping the barrels
The farming is certified-biodynamic and the vineyard work including harvest is manual
2024 Azienda Agricola Arianna Occhipinti SP68 Bianco Sicilia IGT, Sicily, Italy Bodet-Herold and the wine60% Zibibbo 40% Albanello. From certified organic vines, averaging 20+ years old and planted on chalky, sandy soils. The bunches are harvested by hand, destemmed and co fermented spontaneously with native yeasts in concrete tanks. Maceration lasts approximately two weeks. The wine is aged in concrete tanks for 6 months and bottled unfiltered. Sulfur use is modest. "SP68" is the Strada Provinciale 68, the country road on which the Occhipinti winery and
US$ 1490.00
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