Description
Grapes are destemmed and fermented in amphorae with ~2 weeks of maceration on the skins
Domaine Jean Grivot is one of the finest producers here and this wine is intended to be a classic expression of the village with red and black fruit perfumed with spice and violet nuances
and feminine
The vines are pergola-trained
NV Marie Courtin, Blanc de Noirs [Amphora 2020], Champagne, France Pradarolo Grapes are destemmed and fermentedAfter years of fermentations in tank, foudre and barrel, Dominique Moreau has ventured into the foray of amphora vinification and ageing. The Blanc de Noirs is 100% Pinot Noir grown in the kimmeridgian centric soils of Polisot. The resulting wine is deep and focused with penetrating bubbles and real staying power.
Exchange/Return Notes
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