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The Greats of Georgian Wine in Conversation with Alice Feiring option:Adult, 21+ the grapes are de-stemmed 100%

SKU 40320925750
4.0
Description

the grapes are de-stemmed 100%

• Fermentation lasts 18 to 22 days

From the cool-climate slopes of Mount Macedon

wildly elegant wines

The Greats of Georgian Wine in Conversation with Alice Feiring option:Adult, 21+ the grapes are de-stemmed 100%Alice Feiring will lead a journey through the storied wines and evolving traditions of Georgia alongside 4 of the producers cultivating its vines: John Wurdeman of Pheasants Tears, Aidan Raftery of Igavi Wines, Ramaz Nikoladze, and John Okruashvili of Okros Wines. Discover the dynamic range of Georgian wines today, from acacia barrels and the Black Sea to qvevris in the Kakheti. Bring your own cheese boat! $10 of your ticket purchase will be issued as

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