Casa Mariol Vermut Blanc, Catalonia, Spain 1L Stephane Bernaudeau It had been abandoned for

It had been abandoned for some time

and 6’x5’

2018 Mas de Gourgonnier Les Baux de Provence Sans Soufre Ajoute

elegant wine that is perfect with slow braised meats and vegetables

Casa Mariol Vermut Blanc, Catalonia, Spain 1L Stephane Bernaudeau It had been abandoned forA family recipe from the Ebre Valley near Terra Alta, Casa Mariols Vermut Blanc begins with a base of Macabeo, infused with a mix of over 150 herbs and botanicals including rosemary, thyme, green walnut, and orange peel. The infusion is sweetened lightly and aged briefly in old wooden casks before bottling, creating a vermouth that balances brightness and bitterness with a distinctive Mediterranean herbal lift.