Institut Agricole Regional Aoste Gamay Valle d'Aosta 2018 agrapart and a great introduction to

and a great introduction to Pet-Nat

The driest wine of the Historic series

This is the spirit that started it all for us

A modest dosage of around 4 g/L ensures a Brut style that balances richness and vibrancy

Institut Agricole Regional Aoste Gamay Valle d'Aosta 2018 agrapart and a great introduction toSome of the most interesting wine in the Alps comes out of a school. The Institut Agricole Regional in Aosta is a working agricultural college, founded in 1951 by the Canons of the Great St. Bernard to train the valley's farmers, and its Joseph Vaudan cellar turns out serious bottles alongside the coursework. This is Gamay grown in Italy's smallest and highest wine region, which is a very different assignment than growing it in Beaujolais. The