Jacques Lassaigne Champagne BdB Extra Brut Les Vignes de Montgueux NV (1.5L) 060526OFFER produced in the Champagne method

produced in the Champagne method

and winter spice on the exceptionally long finish

Maestro Mezcalero Moises Martinez

The Camut family has been farming apple orchards in Normandy's Pays d'Auge since the 1800s

Jacques Lassaigne Champagne BdB Extra Brut Les Vignes de Montgueux NV (1.5L) 060526OFFER produced in the Champagne methodMontgueux, Cte des Bar. Chardonnay from 9 different sites. malolactic fermentation & no sulfites are added to the blend. The wine is aged in new & old barrels for 12 to 24 months and held in bottle for 1 to 5 years until it is disgorged, corked & released Initial tank or barrel fermentations of all his wines with only indigenous yeast. Sulfur minimally at pressing to prevent oxidation. Disgorges all the bottles by hand.