Description
and develops them with care
fermented completely dry and racked off heavier lees at the end of fermentation
Soil: mineral-rich
He is determined to show that this indigenous Austrian grape has as much finesse and elegance as Pinot Noir from Burgundy
2022 Folias de Baco 'Uivo' Curtido Branco Pet Nat, Douro, Portugal Le Puy de L'Ours and develops them with careFrom 40 year old Moscatel Galego vines at 600 meters in the schist and granite soils of the Douros Cima Corgo. Grapes are hand harvested, then undergo 24 weeks of skin maceration in cement before spontaneous fermentation with native yeasts. Bottled mid fermentation using the ancestral method, with no additions, fining, or filtration. Lightly cloudy, energetic, and deeply rooted in site and method.
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