2019 Etienne Sandrin Mouille-Brant Extra Brut, Champagne, France Mark Angeli with lots of finesse

with lots of finesse

500 ft elevation • Native yeast fermentation in 500L Stockinger barrels • Aged 18 months in neutral 500L Stockinger barrels • 12% abv

pastry and rose petal notes intermingled with lemony limestone freshness

The wine then spends eight months in 54L glass dame Jeanne and WineGlobe on full lees before bottling unfined

2019 Etienne Sandrin Mouille-Brant Extra Brut, Champagne, France Mark Angeli with lots of finesseThis wine was poured at A Very Corkhoarder Champagne Special on Thursday, December 13th and will be available 12 20. Their first site which the Sandrins started biodynamic farming. All pinot, 1g of dosage. A fine, freshly fruited wine. Delicious.