2024 Frank Cornelissen 'Susucaru' Rosso Terre Siciliane IGT Sicily, Italy Susana Esteban Incorporates biodynamic methods

Incorporates biodynamic methods

in Sampigny-lès-Maranges

ambient malolactic was slow and never fully completed

cacao and vanilla

2024 Frank Cornelissen 'Susucaru' Rosso Terre Siciliane IGT Sicily, Italy Susana Esteban Incorporates biodynamic methodsOur entry level red wine is a field blend of mostly Nerello Mascalese (85%) with other local varietals from all our vineyards: Nerello Capuccio, Allicante Boushet, Minnella and Uva Francesa. Our Susucaru Rosso expresses Etna as produced in a more traditional way of blending different contradas as well as different varietals to obtain a fragrant, elegant and fluid wine with structure and personality. Cornelissen