Description

Prosecco "Doro Nature" is produced according to the long Charmat method without added sugar: it is a dry elegant vintage Prosecco from Valdobbiadene

was harvested in flat valley sites and fermented in stainless steel

but even fresher and nervier

The palate is medium-bodied with sappy red berry fruit

2024 | Chateau d'Aqueria Tavel Rosé | Tavel Gioia del Colle Prosecco "Doro Nature" is producedThis ros is sultry in every sense of the word. Lovely, bready aromas of strawberry rhubarb tart charm the nose accompanied by rosehip and a smattering of bruised red cherry blossom. The palate is fulsome with a restrained, well integrated fruit core that draws you in and persuades another glass. Anna Christina Cabrales, Wine Enthusiast

Exchange/Return Notes

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2024 | Chateau d'Aqueria Tavel Rosé | Tavel Gioia del Colle Prosecco "Doro Nature" is produced

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