Description
steeper-slope sites — these are special wines for cellaring
You've been warned
Intoxicating aromatics of ripe stone fruit
who founded Booker in Paso Robles
Schiavo Amaro Felsina 100925OFFER steeper-slope sites — these areFelsina is what the Etruscans called Bologna, and this amaro traces back to an old recipe from that city, revived and rebuilt by the Schiavo family, a Veneto distilling house that has been turning out grappa since 1887. It is a true infusion: gentian, licorice, rhubarb, and both bitter and sweet orange, steeped and blended rather than assembled from flavorings. The gentian carries the bitterness, earthy and clean; the citrus keeps everything bright;
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