Quinta do Vesuvio Vintage Port Capela 2017 CRUSEBUB Butterscotch and herbs on the

Butterscotch and herbs on the nose

flavored lightly with honey and oats

its great vinosity and the surprisingly fresh finish is appreciated by all wine lovers

NOLA Coffee Liqueur is delicious alongside breakfast

Quinta do Vesuvio Vintage Port Capela 2017 CRUSEBUB Butterscotch and herbs on theFrom the producer: The Capela is a micro terroir Vintage Port produced from three small vineyards at Quinta do Vesuvio inspired by the incredibly low yielding 90 year old vines from the Vinha da Capela vineyard, which create Vintage Ports of extraordinary complexity and character. In the space of 10 years, from 2007 to 2017, just four Capela da Quinta do Vesuvio Vintage Ports have been made, all of them coinciding with classic Vintage Port