Description

SO2 added after malolactic fermentation (approx

Additional parcels will be added in the near future

It offers a refined and elegant nose of white flowers

perfectly ripe plum

2022 Sandhi Sta Rita Hills Chardonnay, Santa Barbara County, USA Castera SO2 added after malolactic fermentationPracticing Organic 100% Chardonnay Primarily from Domaine de la Cte, additionally from William Hines Vineyard (Sta. Rita Hills AVA) Indigenous yeast fermentation Aged 10 months in 500L puncheon and 6 months in tank 4,198 cases produced 12. 9% abv

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
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2022 Sandhi Sta Rita Hills Chardonnay, Santa Barbara County, USA Castera SO2 added after malolactic fermentation

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