2022 Domaine Aux Ardents, Brouilly 'Margot', Beaujolais, France Guido Marsella The grapes were mostly destemmed

The grapes were mostly destemmed and fermented in wooden vats with their skins

in the Barbaresco growing region

The soil is composed of sandy loam

Lassalle works with all three varietals authorized in the region (Chardonnay

2022 Domaine Aux Ardents, Brouilly 'Margot', Beaujolais, France Guido Marsella The grapes were mostly destemmed100% Gamay Appellation: Brouilly Soil: Pink Granit Winemaking: Biodynamic, Fermented spontaneously using low intervention, Aged 12 months in concrete tanks, followed by 12 months in neutral barriques, Low sulphites 10mg L, Unfined, Unfiltered, Residual sugar: < 1 g L This wine shows more complexity and evolution towards smoky and toasty notes (barrels are 9 years old)