Description
Grenache from a parcel in Carpentras fermented as whole bunches for three weeks
then aged for 10 months in 500L French oak barrels
the growing season was cool and even
COLOR: Deep
2022 Domaine Nicolas Delfaud Macon Verze 'Le Bien Heureux' Maconnais, France Bernard Baudry Grenache from a parcel inChardonnay planted in 1965 from Clay Limestone soil Viticulture: Organic farming practices; hand harvested Vinification: Fermenation with indigenous yeast in 70% old casks, 30% stainless steel Aging: 12 months Production : 7000 bottles Notes: Notes of rich and ripe stone fruits and citrus with a mineral core
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