Description
The agave is roasted for three days in an earthen pit and distilled twice in a traditional wood-fired Alembic still
finally reclaiming the appellation the estate lost a hundred years ago
From the producer: The ability of Jura’s tiny island community to reimagine and reinvent has allowed our distillery to thrive
Watson Ranch is one of those quietly important California vineyards that the cognoscenti chase but the general public has never heard of
Domaine Sylvain Pataille Marsannay Rouge Clos du Roy 2022 [NET] 121825OFFER The agave is roasted forClos du Roy is the queen's crown of Marsannay, and many consider it the appellation's single finest terroir. The name comes from 1477, when the vineyard passed from the Dukes of Burgundy to the King of France after the defeat of Charles the Bold. When Marsannay's first Premier Crus are finally classified, Clos du Roy is universally expected to lead the list. Sylvain Pataille's version gets royal treatment: 80 percent whole bunches, 18 months in
Exchange/Return Notes
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