2023 Domaine Marquis d'Angerville Clos des Ducs Volnay Premier Cru, France 1.5L Magnum Leon & Son The wine is fermented in

The wine is fermented in wooden tanks and aged on fine lees in secondhand oak casks for eight months

Terroir: From the commune of Pommard

400 ft elevation• Hand-harvested• Fermented in cement vats and stainless-steel tanks• After about two weeks on skins

This is Alfredo's newest wine

2023 Domaine Marquis d'Angerville Clos des Ducs Volnay Premier Cru, France 1.5L Magnum Leon & Son The wine is fermented inMonopole of Marquis dAngerville. A true clos, enclosed by stone walls on each side, it covers an area of 2. 15 hectares, identical to the 52 openings measured in the 16th century. The soil is strongly calcareous, stony, poor, rather deep and clayey (white marl). The perfect south eastern exposure guarantees ideal sunshine. The very steep slope of the vineyard allows very good drainage.