2024 Enric Soler Masia Cal Raspallet 'Improvisacio' Penedes, Spain Genot-Boulanger Aged in bottle for a

Aged in bottle for a minimum of two years before release

fresh cherries and red currants leap out at you

None of their wines have any added dosage

it is structured with a subtle tannic feel and medium acidity

2024 Enric Soler Masia Cal Raspallet 'Improvisacio' Penedes, Spain Genot-Boulanger Aged in bottle for aEnric Soler writes: "Single varietal Xarel lo from three small plots of land totaling 1. 3 hectares. Since 2006, this land has produced a wine that relinquishes neither the seriousness nor the spontaneity of a straightforward wine to be enjoyed in the moment. Its characteristic elegance comes from fermentation and aging in Austrian barrels, built by Franz Stockinger and incorporated in 2016, as well as from two egg shaped vessels made of Nomblot