Description
The result has the salinity and tension you crave: marzipan
November 19th | 5:00 PM - 7:00 PM | Cellar Room
these vines were harvested at moderate ripeness to preserve elegance and a lively
with a finishing pass in tank
Folias De Baco Uivo Renegado 2024 web-published The result has the salinityTiago Sampaio is one of the most interesting voices in the Douro right now, making natural wines under the Uivo label (uivo means "howl" a nod to the wolves that still roam the high vineyards). Folias de Baco is his project, built around old field blend parcels at 500 700 meters, where schist and granite soils and the altitude conspire to keep things fresh in a region usually known for size. Renegado is the entry: a co fermented field blend of roughly
Exchange/Return Notes
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