Description

and spice layered over the original distillate's elegance

and the site speaking for itself

delicate but very animated

Six months in stainless steel and three in bottle

Hana Makgeolli Hyunmi Takju Rice Wine October2023Reductions and spice layered over theNew York. Crafted with 60% Brown Sweet Rice, Hyunmi Takju is savory with notes of warm chestnut and earth. Pairs with Mapo Tofu, Dry Aged Steak, Pana Cotta, Lamb Kofta. Hyunmi Takju is a brown rice wine made using Korean brewing techniques. Crafted with 60% Brown Sweet Rice, Hyunmi Takju is savory with notes of warm chestnut and earth.

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Hana Makgeolli Hyunmi Takju Rice Wine October2023Reductions and spice layered over the

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