Big Green Egg Hickory Smoking Chunks Plant Supports_Obelisk Fish and seafood

Fish and seafood

Cooking Area: 856 sq cm (133 sq in)

Consistent

Lightweight Design – Easy to fit and remove

Big Green Egg Hickory Smoking Chunks Plant Supports_Obelisk Fish and seafoodAdd deep, mouth watering flavour to your cooks with Big Green Egg Hickory Smoking Chunks. Perfect for use with the Big Green Egg, these 100% natural hickory wood chunks offer a bold, smoky taste ideal for red meats, pork shoulder, brisket, turkey, and chicken. Slower burning than wood chips, smoking chunks are well suited to low and slow cooking, longer recipes, and large cuts of meat. With no artificial additives, these chunks provide clean,