2021 Passofonduto, Vino Rosso 'Le Robbe', Sicily, Italy La Ciguapa 2017 Herve Rafflin Champagne La

2017 Herve Rafflin Champagne La Nature’L 1er Cru Extra Brut

The Xarello for Desig grows on a limestone ridge overlooking Sant Sadurní d’Anoia which is blasted by cold winds

Vinification Method: Méthode Gaillacoise

with no batonnage

2021 Passofonduto, Vino Rosso 'Le Robbe', Sicily, Italy La Ciguapa 2017 Herve Rafflin Champagne LaThe grapes here come from two contrade. The first is the Contrada San Vicenzo, where 15 year old vines of Nero d'Avola trained in guyot grow in opaque limestone and dark clay. The second is the Contrada Torre di Salto dAngio, where the vines are 230 years old and planted in alberello and pergola, including indigenous white grapes Giuseppe does not know the name of. Winemaking: Roughly 15% of the blend are aromatic white grapes Giuseppe does not know