2023 Henri Germain et Fils Bourgogne Cote d'Or Rouge, Burgundy, France Le Potazzine The result of all of

The result of all of this work is a set of wines that are at the forefront of a modern approach to classic Chinon

depending on the character of the vintage

direct cuvee is vinified in stainless steel tank before 11 months of elevage in a combination of Demi-Muids (large oak barrels) and stainless steel tanks

The hectare of vines

2023 Henri Germain et Fils Bourgogne Cote d'Or Rouge, Burgundy, France Le Potazzine The result of all ofFrom two parcels, the first is located in around the Germain's house in Meursault called "Au Jardin" and the second is called "Au Moulin Judas", which is near the border of Volnay. Soil: Clay limestone Exposure: East Southeast Vinification: Manual harvest, no added yeasts or enzymes, very rarely any btonnage, no racking, cold and very slow fermentations (late occurring Malo) Maturation: 18 months (20 25% new oak), followed by another four month in