Description

Aged for six months in 2-3 year old chestnut oak (225L)(5%) and the rest in cement

RS = 20-25 g/l

He roasted the agaves in a small underground oven with mesquite and oak firewood for 6 days

principally in the ‘Canei’ zone

2024 Pierre-Yves Colin-Morey Bourgogne Rose de Pinot Noir Burgundy, France Las Pedreras Aged for six months in100% Pinot Noir From 85% Hautes Cotes de Beaune High altitude village of Cormot le grand Near Saint Aubin Lieu dit En vignes Baudet 15% from Santenay 55 year old vines Clay and limestone soil Southwest exposure Direct press ros Aged in large 2 3 year old barrels Unfined and unfiltered

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2024 Pierre-Yves Colin-Morey Bourgogne Rose de Pinot Noir Burgundy, France Las Pedreras Aged for six months in

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