Description
and the kind of tertiary character that separates true Chardonnay from mere oak-soaked fruit
Meyer lemon
Aged in oak barrels and concrete eggs
Douro terroir speaking with a zesty
Lucian Aviet (Caveau de Bacchus) Trousseau Cuvee Des Geologues Poussot 2018 OLDRIOJA and the kind of tertiaryThe Poussot parcel is one of the named single sites in Caveau de Bacchus's Cuvee des Geologues lineup, the Aviet family's homage to Trousseau, the Jura's deep red grape. From their traditional cellar in Montigny les Arsures, this 2018 has had years to develop in bottle. Trousseau here is pale in color but big on personality: red berries and cherry, a wild, earthy spice and a savory, peppery grip. It's the kind of distinctive, low intervention red that
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