2020 Domaine Guiberteau Saumur Rouge 'Les Moulins', Loire, France Cota 45 the wine is transferred to

the wine is transferred to an underground cave until the completion of malolactic fermentation

with a little grip

The Antoniotti recently acquired a new parcel planted in 2013 that will eventually join the production (if the boars don't eat all the grapes

the two grand crus able to be worked only by hand on dramatic AF terraces

2020 Domaine Guiberteau Saumur Rouge 'Les Moulins', Loire, France Cota 45 the wine is transferred toVariety: Cabernet Franc Vine Age: Between 10 and 25 years (as of 2024) Terroir: From multiple sites in Berrie, Brz, and Montreuil Bellay. Berrie: clay sand soil over Turonian limestone, south and southwest facing, 76m altitude, early ripening. Brz: sandy clay soils over Turonian limestone, south and southwest facing, 80m altitude. Montreuil Bellay: clay sand soil over Jurassic limestone, west and northwest Viticulture: Domaine farmed and purchased