Description
and rye-induced spice
giving the wine a rich texture and a diverse aromatic palate
others are more chalky
this is a bright
Pierre Gerbais Champagne Extra Brut Les Grandes Cotes NV CS20231023 and rye-induced spiceCelles sur ource, Aube. All the wine is from a single vintage, but it is not labeled as such. Hand harvested and sorted. Vinified and aged without added SO2. Primary fermentation and malolactic fermentation in tank. Secondary fermentation with cultured organic yeast strains in bottle, aged for 36 months on lattes. Disgorged 6 months before release. Extra Brut dosage: 3g l
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