Description
Traditional distillation in the continuous alambic armagnacais
peach and maraschino cherry
The interplay between bright citrus and subtle stone-fruit undertones rewards sipping alongside seafood or on its own
From the producer: Vines covering 40 acres planted in 1943-1944
Brezza Barolo Sarmassa 2019 Reasonable Cellar Traditional distillation in the continuousSarmassa is one of Barolo's powerhouse crus, and 2019 brings Brezza's muscular take into its current release. This historic family estate in the town of Barolo farms traditionally and lets the site speak: Sarmassa's sun exposed, structured terroir yields a dense, grippy Nebbiolo. The 2019 vintage was warm but balanced, giving generous, ripe wines with the tannic backbone Barolo demands. Decant it now or, better, tuck it away for several years. A
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