2021 Antiyal Pura Fe Carmenere, Maipo Valley, Chile Cacique Maravilla Exposure:South and southwest

Exposure:South and southwest

quenching wine have had Menu Pineau as part of the blend

Arette Artesanal Tequila Anejo Mexico

2019 Oriol Artigas 'Ramiru Bardissots'

2021 Antiyal Pura Fe Carmenere, Maipo Valley, Chile Cacique Maravilla Exposure:South and southwestGrapes are hand harvested in full ripeness and are manually selected before crushing. The tanks are feed by gravity. Small scale process (4 to 5 tons by day), with minimal handling. Grapes are fermented in small stainless steel vats (2 to 5 tons), the fermentation is done with native yeast only, with soft pumping over and a long maceration of 25 days before pressing. After pressing the wine is racked to French barrels, 50% three years old, and 50%