Description
macerating there for 12 days and coloring the wine
Australian Ben Caldwell and Mexican Marco Ruiz Cantú met in oenology school and launched Somos (“we are” in Spanish) in 2016 with a focus on alternative varietals and making wines as naturally as possible
carried out in cool cellars
Making of (2024): Grapes are hand-picked and then divided
2022 Chateau Maison Blanche Montagne-Saint-Emilion, France Larkmead macerating there for 12 daysCabernet franc, merlot (about 50 50 depending on the vintage). De stemmed, crushed, fermented in tank cuvaison 2 4 weeks. Aged in French oak for 12 18 months.
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