Banjo Bears Carob Milk 8 Pack flu Lauric Acid (C12) is the

Lauric Acid (C12) is the longest chain MCT

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It is a culmination of what natural healers have used and nature has provided for eons

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Banjo Bears Carob Milk 8 Pack flu Lauric Acid (C12) is theThe Carob Kitchen banjo bears carob milk 8 pack From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter. We have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob bear. Store in a cool, dry place. Between 15 and 22 degrees celsius. Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25. 5%), natural vanilla extract,