Domaine Robert Chevillon Nuits-Saint-Georges Vieilles Vignes 2018 VEGAN guided by generations of tradition

guided by generations of tradition

agaves have been asleep for myriad of years waiting for its people to discover them and enjoy the intrinsic benefits they provide

while the part below is planted to Pinot Noir (and bottled as Blagny 1er Cru La Pièce Sous le Bois)

half of which was fermented in mostly neutral barrel with the other half is fermented in stainless steel

Domaine Robert Chevillon Nuits-Saint-Georges Vieilles Vignes 2018 VEGAN guided by generations of traditionBrothers Bertrand and Denis Chevillon are the fifth generation managers of this property in Nuits Saint Georges, which means they work the vines and make the wines. Their father Robert, for whom the domaine is named, is still active as well. Both brothers bring passion, experience, a tireless work ethic, and intensity to their work at the domaine. Tasting through their palate of Nuits Saint Georges is a venerable tour of the appellation. They are