Chicken and Turkey Meatballs With Buckwheat in Tomato Sauce Barware Chef's Larder Floured Baps are

Chef's Larder Floured Baps are a testament to exceptional taste and craftsmanship The baps are carefully crafted using a traditional recipe that combines the finest flour

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Chicken and Turkey Meatballs With Buckwheat in Tomato Sauce Barware Chef's Larder Floured Baps areSavour the delightful combination of Chicken and Turkey Meatballs atop nutty buckwheat, all embraced by a savoury tomato sauce. A harmonious dish that satisfies and enchants. 900W Microwave: pierce film, cook on max power for 7 minutes, stir after reheating. All cooking appliances vary. Ensure food is piping hot. This is a guide only. Do not reheat once cooled.