Zhoug Seasoning - Middle Eastern Seasoning Chocolate In Ayurvedic tradition

In Ayurvedic tradition

Dark Chocolate Espresso Malt Balls - Malt Balls

It can also be crushed in a grinder easily to use for stewing

A delightful pop of ginger and sweet honey adds to its complexity

Zhoug Seasoning - Middle Eastern Seasoning Chocolate In Ayurvedic traditionWhen prepared traditionally, zhoug, a popular Middle Eastern condiment, begins with a blend of garlic and fresh, hot chiles that are crushed together, then further seasoned with spices. Zhoug (sometimes transliterated as "zhug" or even "skhug") can be made with either red or green chiles, either of which can be either blazingly hot or just mildly spicy. Although zhoug (from the Arabic word for "pound" or "crush") was originally a Yemeni specialty, it